The Bakery
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Made from scratch daily, 0% trans-fats
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CAKES
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Available whole or by the slice
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Ganache
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Carrot
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Italian Cream
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Chocolate Fudge
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Peanut Butter Fudge
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German Chocolate
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Tiramisù
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Individual Ganache bundt
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CUPCAKES
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Erin's Vegan Lemon
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Carrot; Carrot cake with cream cheese frosting
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Vanilla Coconut; White cake with cream cheese frosting and toasted coconut
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Vanilla Vanilla; White cake with vanilla bean buttercream frosting
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Pretty in Pink; Chocolate cake
with pink vanilla bean buttercream frosting
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Double Chocolate; Chocolate cake with chocolate cream cheese frosting
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Chocolate Peanut Butter;
Chocolate cake with peanut butter fudge frosting
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Lunchbox Classic; Chocolate cake with whipped cream filling topped with ganache
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| Lemon Meringue; White cupcake filled with lemon curd, topped with toasted meringue |
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PIES AND TARTS
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Available whole or by the slice
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Apple Rosemary Pie
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Apple Cinnamon Pie
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Cherry Pie
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Toll House Pie
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Coconut Cream Pie
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Strawberry Rhubarb Pie
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| Key Lime Tart |
Chocolate Pecan Tart (seasonal)
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COOKIES
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Chocolate Chip
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Peanut Butter (made with all-natural, non-hydrogenated peanut butter)
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Ginger Krinkle (classic ginger and molasses)
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Salty Oat (rolled oats and raisins, topped with coarse salt)
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Chocolate Ginger (fresh ginger root, cocoa, molasses, and chocolate chips)
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Oatmeal Raisin
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Chocolate Salty Oat
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Snickerdoodle
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Reese's Envy (peanut butter cookie with chocolate chips)
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Chocolate Chip Pecan
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Czech Tea Cake (pecan shortbread dusted with confectioner's sugar)
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Vegan Trail Mix (made with oats, raisins, pecans and pumpkin seeds)
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BARS
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Lemon (shortbread crust, lemon curd, sprinkled with powdered sugar)
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Strawberry Oat
(rolled oats and strawberry preserves)
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Mixed Nut
(pecans, walnuts, hazelnuts, pumpkin seeds, and almonds)
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Double Chocolate Brownie
(chocolate brownie with chocolate chips)
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Magic Almond Bar
(coconut, almonds, & chocolate chips on a graham cracker crust)
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Fudge Iced Walnut Brownie
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DESSERT SPECIALTIES
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Chocolate Petit Fours
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Chocolate Vegan Truffle
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Mocha Truffle
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Vegan Chocolate Peanut Butter Cup (chunky or smooth)
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Ice Cream Sandwich (made with fresh chocolate chip cookies and Amy's Ice Cream)
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Gingerbread Cake (made with fresh ginger root, stout and molasses)
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Large Eclair (filled with pastry cream and covered in chocolate ganache)
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Colossal Eclair (an even bigger version of the original)
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Chocolate Topped Coconut Macaroon (made with all-natural coconut)
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Chocolate Hazelnut Biscotti
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MUFFINS
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Blueberry
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Blueberry Bran
(made with wheat bran)
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Bran
(with wheat bran and chopped dates)
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Peach Cobbler
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Cranberry
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Vegan Double Chocolate
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Marvelous Morning
(carrots, apples, raisins, coconut, pecans)
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SCONES
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Blueberry
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Currant
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Chocolate Chip
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Walnut
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DANISH
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Cream Cheese
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Blueberry
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Cherry
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Apple Strudel (made with fresh, hand-cut apples)
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Pecan Snail
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CINNAMON ROLLS
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Iced or Sugared
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| COFFEE CAKE |
Available whole or by the slice
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Sour Cream (with walnut crumb topping and icing)
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Cranberry Orange (with crumb topping and orange icing)
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TEA BREADS
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Available by the loaf or slice
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Banana
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Pumpkin
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Zucchini
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| POUND CAKE |
Available by the loaf or slice
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Lemon
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Sour Cream
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CROISSANTS
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Made with Grade AA Butter
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Strawberry Cream Cheese
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Chocolate
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Chocolate Almond
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Cheddar and Sun-Dried Tomato
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Ham and Swiss (served daily 'til noon)
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Turkey and Swiss (served daily 'til noon)
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PUFF PASTRY
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Apple Turnover
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Cherry Turnover
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Rustic Peach Tarts
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SAVORY
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Black Bean Empanada; Served with a spicy chipotle mayonnaise
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Assorted Bagels Featuring Rockstar Bagels
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